Elevate your culinary creations with this multifaceted dressing that goes beyond salads. Perfect for enhancing side dishes, mezze platters, sandwiches, wraps, or even as a base for refreshing smoothies.
Step 1
In a blender, combine Greek yogurt, olive oil, lemon juice, lemon zest, tahini, honey, turmeric, paprika, and water. Blend until smooth.
Step 2
Season the dressing with sea salt and freshly ground black pepper according to taste preferences.
Seeking extra warmth? Incorporate heating spices like paprika, cayenne, and fresh garlic.
Substitute olive oil and lemon juice with coconut oil and freshly squeezed lime juice. For a cooling touch, add fresh basil or mint.
Opt for soy yogurt and sunflower oil instead of Greek yogurt and olive oil. Replace tahini with almond butter for a delightful twist.
Maximize efficiency by dedicating one evening a week, such as Sunday, to batch cooking. Prepare soups, stews, vegetables, or baked pastas in large quantities to streamline meal preparation throughout the week. Pre-baked chicken breasts are versatile additions, ready to top salads, fill tacos, or enrich pasta dishes for quick and satisfying meals.
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