Indulge in the cozy flavors of the holiday season with this delightful peach compote infused with a medley of warm spices. For an extra kick, consider adding chilies, ginger, or black pepper to elevate the flavor profile.
Step 1
In a large saucepan, combine water, ghee, cinnamon sticks, cloves, and allspice berries. Bring the mixture to a boil.
Step 2
Reduce the heat and let it simmer for 5 to 10 minutes, allowing the spices to infuse.
Step 3
Add the peaches to the saucepan, cover, and let them simmer for 10 to 15 minutes until tender.
Step 4
Once cooked, remove the cinnamon sticks, garnish the compote with fresh mint leaves, and serve.
Experiment with apricots and a hint of sea salt for a unique twist.
Substitute peaches with cherries or figs to suit your taste preferences.
Enhance the compote with ginger or lemon zest for added zestiness.
Combat worries and stress by shifting your focus outward. Spread positivity by complimenting a coworker, expressing gratitude to your barista, or conveying your love to someone dear to you. Embracing outward expressions of kindness fosters reciprocal feelings of warmth and appreciation from others.
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